AFRICOLA - Duncan Welgemoed | August 18th
**WINES BY MURDOCH HILL**
“This man is on a mission to source the best produce grown and raised with ethics and cook the most unique and beautiful food in the world, and he is doing it daily. No wonder the restaurant is full every night.” Pete Evans African inspired vegetables, grilled and smoked meats, flat breads, pickles and natural wine. The food from Africola is sensational and Duncan is awesome. We are very fortunate to have him present at our cooking classes and this one is not to be missed!
Cooking classes start at 6:30pm