OMOTENASHI - Lachlan Colwill & Sophie Pope: Wednesday 7th May

Wine tastings by Peter Dredge, head winemaker, Dr Edge and Meadowbank Wines.

A huge highlight for Outdoors on Parade to have Lachlan Colwill & Sophie Pope giving a cooking class at OOP during their visit to Tasting Australia this year!

Lachie was one of our first cooking class chefs 20 years ago when he was at The Manse. Subsequently he moved on to Hentley Farm, where he joined forces with Sophie Pope. 

After a stellar career they are now running the highly acclaimed Omotenashi restaurant in Hobart. Driven by a passion for precision & craft, and a deep love for Japanese cuisine, their work highlights seasonal ingredients within a Kaiseki framework. 

This is such a unique opportunity ……..2 BRILLIANT CHEFS and 1 SUPER TALENTED WINEMAKERQ

Outdoors on Parade... the BEST cooking school in Adelaide!